Yummy but not amazing. The lamb risotto that Reid got was especially flavorful, although it's rather asian in taste. My sausage ravioli was good too, rather thin, not puffy like i had been craving. maybe the best part was dessert, zambioni cream with berries and sorbet in a martini glass. Mmm.
All in all, a good restaurant with a nice atmosphere, but rather pricy. Osteria still reigns as our Italian restaurants of choice in downtown Palo Alto. But maybe we'll walk on over here for dessert.
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